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Claisen condensation is an organic reaction that forms a new carbon-carbon bond, producing a β-keto ester. It involves the condensation of two esters or one ester and a carbonyl compound in the presence of a strong base, forming a β-keto ester or a β-diketone. It was discovered by German chemist Ludwig Claisen in 1887. In this article, we will look into What Claisen Condensation is, its mechanism, examples, types, etc. What is Claisen Condensation?Claisen condensation is an organic reaction that forms a new carbon-carbon bond, producing a β-keto ester or a β-diketone. It involves the condensation of two esters or one ester and a carbonyl compound in the presence of a strong base, forming a β-keto ester or a β-diketone. The reaction proceeds through the deprotonation of an α-hydrogen on an ester by a strong base, creating an enolate ion, which then attacks the carbonyl carbon of a second ester or a carbonyl compound, forming a tetrahedral intermediate. The reaction requires at least one equivalent of a strong base, such as sodium alkoxide, and esters with at least two α-hydrogens to ensure the formation of an enolate ion. Claisen Condensation DefinitionClaisen condensation is a carbon-carbon bond-forming reaction between two esters or one ester and another carbonyl compound in the presence of a strong base. The reaction produces a β-keto ester or a β-diketone. Claisen Condensation ReagentsClaisen condensation involves using esters or one ester and another carbonyl compound, such as a ketone or an aldehyde, in a strong base. Typical reagents include:
Claisen Condensation ReactionThe Claisen condensation is a carbon-carbon bond-forming reaction that occurs between two esters or one ester and another carbonyl compound. The general reaction can be illustrated as follows:
This reaction requires at least one of the reagents to be enolizable and a solid base to facilitate the formation of an enolate ion. The product of the reaction is a β-keto ester or a β-diketone. Mechanism of Claisen Condensation ReactionThe Claisen condensation is a carbon-carbon bond-forming reaction that involves the formation of a β-keto ester or a β-diketone. The reaction proceeds through three main steps: enolate formation, nucleophilic attack, and removal of the leaving group.
Claisen condensation is reversible, and the equilibrium can be driven forward by removing the acidic β-keto ester product formed during the reaction. This principle is known as Le Chatelier’s principle. Variations of Claisen CondensationThe Claisen condensation is a carbon-carbon bond-forming reaction that involves the formation of a β-keto ester or a β-diketone. There are three main variations of the Claisen condensation: classic Claisen condensation, crossed Claisen condensation, and Dieckmann condensation. Classic Claisen condensationIt is a self-condensation between two molecules of a compound containing an enolizable ester.
Crossed Claisen condensationIt involves the enolate of one ester reacting as a nucleophile with a different (ideally non-enolizable) ester or ketone.
Dieckmann condensationIt is an intramolecular variant of the Claisen condensation, where a molecule featuring two ester groups undergoes an intramolecular reaction to form a cyclic β-keto ester.
Examples of Claisen CondensationThe Claisen condensation is a carbon–carbon bond-forming reaction that occurs between two esters or one ester and another carbonyl compound in the presence of a strong base, resulting in a β-keto ester or a β-diketone. Here are some examples of the Claisen condensation:
Reverse Claisen CondensationThe reverse Claisen condensation is the reverse of the Claisen condensation reaction, where a β-keto ester or a β-diketone is converted back into two esters or an ester and another carbonyl compound in the presence of a strong acid or a Lewis acid. The reaction proceeds through the protonation of the carbonyl oxygen of the β-keto ester or β-diketone, followed by the cleavage of the carbon-carbon bond and the formation of two esters or an ester and another carbonyl compound. The reverse Claisen condensation is generally less favorable than the forward reaction due to the thermodynamic stability of the β-keto ester or β-diketone product. The reaction can be helpful in synthesizing esters or carbonyl compounds from β-keto esters or β-diketones. The general reaction for the reverse Claisen condensation is:
Intramolecular Claisen CondensationThe intramolecular Claisen condensation, also known as the Dieckmann condensation, is a variation of the Claisen condensation where a molecule containing two ester groups undergoes a cyclization reaction to form a cyclic β-keto ester. The reaction proceeds by forming an enolate ion from one of the ester groups, which then attacks the carbonyl carbon of the other ester group to form a cyclic intermediate. The intermediate then undergoes protonation and dehydration to form the final product. The Dieckmann condensation is particularly useful for synthesizing five- and six-membered cyclic β-keto esters. The general reaction for the intramolecular Claisen condensation is:
Factors Affecting the Claisen CondensationFactors affecting the Claisen condensation include:
Claisen Condensation ApplicationsClaisen condensation has many applications across diverse fields, including:
Claisen Condensation of Ethyl AcetateClaisen condensation of ethyl acetate involves the formation of ethyl acetoacetate, a β-keto ester, in a strong base such as sodium ethoxide. The reaction proceeds through several steps, as outlined below:
The overall reaction can be summarized as follows:
Difference Between Aldol and Claisen CondensationThe difference between Aldol and Claisen Condensation is as follows:
Claisen Condensation Frequently Asked QuestionsWhat is Claisen Condensation with example?
What is the Claisen condensation in fatty acids synthesis?
Who discovered the Claisen Condensation?
What are the essential requirements for the Claisen Condensation?
What is the role of the Claisen Condensation in biosynthesis?
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